
“I have over 18 years of experience in clinical nutrition, with particular expertise on therapeutic application of dietary guidelines and nutritional supplements within the context of an integrative medical model. I have developed diet and lifestyle programs for patients with a wide range of medical issues, such as cancer, metabolic syndrome, neuropsychiatric disorders and gastrointestinal disorders. My consultations focus on dietary plans that are individually tailored to the unique needs of the patients. I have received my doctorate in nutritional sciences from Boston University. I am also a Fellow of the American College of Nutrition and a Certified Nutrition Specialist.
I provide counseling for a variety of nutrition-related health concerns including: - Integrative Nutritional Approaches to Cancer Survivorship - Nutrition and Lifestyle Program to Optimize Health and Well-being, and Stay Young - Nutritional & Integrative Medical Therapies to Optimize Energy & Mood and Manage Stress - Long-term Nutritional Plan to Weight Reduction
- Nutritional Program to Managing Chronic Illnesses or Conditions including: Diabetes; High Blood Pressure; High Cholesterol; Reducing Heart Disease Risk; Chronic Pain, Inflammation and Rheumatologic Disorders - Nutritional and Integrative Medical Therapies for Stomach and Intestinal Symptoms and Disorders (GERD, IBS, IBD and others) - Nutritional Program to Women's Health”