Nutritionists and Dietitians near 30328

I believe that your health and wellness matters. I help people with many different conditions including: Hypertension, Diabetes, Heart Disease, Weight gain, Weight Management, Weight loss, Disordered Eating, Sports Specific Nutrition Plans, Wellness Plans, Gastroesophageal Reflux Disease (GERD), plus more.

I specialize in correcting any food, weight, or eating dilemma. This includes weight loss or recurrent unsuccessful attempts at weight loss, unhealthy eating patterns, confusion over what to eat, and all eating disorders. My goal is to give people practical advice with meals and foods and also target the "problem" thoughts and patterns. My program is very behavioral, very practical, and very empowering. I seek a shift in not only food habits but thought patterns. People who leave my program get help for a lifetime rather then short term solutions.

Caroline is a weight inclusive, trauma informed, health at every size aligned dietitian. Her work is influenced by intuitive eating, body neutrality, feminist theory, and mindfulness practices. She has undergone specialized training in Eating Disorders, Family Based Treatment (FBT), Acceptance and Commitment Therapy for dietitians, and Radically Open DBT.

As a dietitian who practices with a non-diet and individualized approach, I recognize there are physiological, psychological and behavioral components to the relationship with food. I utilize principles of mindfulness, Intuitive Eating and Health at Every Size (HAES) for individualized nutrition therapy. Reaching out can evoke many emotions and my job is to collaboratively help you heal your relationship with food in a space that is free of judgment. I believe that by working together, you can become empowered to find sustainability to nourish your mind, body and soul.

I have been in practice over 20 years providing science based, medical nutrition therapy. My areas of specialty include weight management, pre-diabetes/insulin resistance, Polycystic Ovary Syndrome (PCOS), high risk/multiple pregnancy, GI disorders including Celiac disease and IBS (I am a Monash University low FODMAP diet trained dietitian).