Nutritionists and Dietitians near Arcadia, CA

Through evidence-based and goal-oriented advice, I will help you identify the most realistic actions that help you reach your goals. Every appointment is tailored to meet each person’s unique nutritional needs and lifestyle, whether it be for those with a disease or for those who want to simply stay well. I specialize in: kidney diseases, weight mana

Look no further if you’re seeking a health-centered, weight-neutral dietitian! I may be the right fit for your needs if you: ▸ Need help managing blood sugar/cholesterol/blood pressure without being fearful or avoidant of food ▸ Can use a trained professional’s help with navigating through all the nutrition noise ▸ Don’t want to sacrifice enjoyment of food to achieve your health goal ▸ Are ready to break the cycles of diets for an approach that doesn’t leave you feeling ashamed and defeated ▸ Are searching for pre- and post-bariatric surgery support that understands the unique mental and physical transitions involved.

Anxiety, Depression, Stress, ADHD, Irritable Bowel Syndrome (IBS), and Crohn's/Colitis (IBD). These are just a few of the conditions that can be successfully treated through integrative nutrition. At Nutrition Hive, each client is treated as an individual. From diet to supplement recommendations to herbs, you'll get a completely customized care plan that addresses the root causes of your condition in order to shorten the duration and reduce the severity of symptoms.

Megan is double board certified as both a Registered Dietitian Nutritionist and a Certified Specialist in Renal Nutrition. She graduated with her Master of Science in Human Nutrition from The University of Alabama and her Bachelor of Science in Dietetics and Nutrition from The University of Mississippi. She completed her dietetic internship from Vanderbilt University Medical Center. Megan has been practicing as a Registered Dietitian for 5 years. The first 2 years of her career as a dietitian, she specialized in meal planning, menu building, and nutrition education material development.

Asante is a Board-Certified Registered Dietitian. She completed her clinical internship and masters degree at Rush University Medical Center after graduating from Case Western Reserve University. Asante is an expert in counseling and educating patients who need medical nutrition therapy in either an inpatient or outpatient setting. In sessions with Asante she will empower her patients and instill confidence in his or herself to achieve desired goals.

I work with people of all ages, focusing on those struggling with eating disorders as well as working with people for prenatal and postnatal nutrition. There is a lot of pressure to eat a certain way and look a certain way, but everyone is unique and I work to help find what works best, and is healthiest, for you. I focus on understanding our thoughts, feelings, and actions around food and body image. I will provide you the tools you need to build healthy and sustainable habits around food and body image so that you can enjoy your life, minus restrictive thinking and behaviors.

Anna Petersen is a Registered and Licensed Dietitian Nutritionist, certified by the Commission on Dietetic Registration and licensed in the state of Illinois. She graduated with a Master of Science degree in Food, Nutrition and Dietetics and has 10+ years of clinical experience, providing Medical Nutrition Therapy to complex patients in a fast paced acute care setting. Anna’s experience as an inpatient dietitian has provided her with a strong foundation, working with various disease states as well as diverse populations throughout the lifespan.

Struggling with confusion around what to eat to manage your IBD symptoms? Has this led to a limited diet, weight loss, and/or fatigue? I help my clients implement a highly personalized nutrition plan that brings clarity around which foods to add that may be beneficial, reduces fear and anxiety around eating, reduces inflammation, and ultimately helps them to get their lives back. We can work together to help you live your best life, starting right now.

I am a Registered Dietitian specialized in Eating Disorders as well as dancers/athletes, food allergies and gastrointestinal disorders and diseases. I also have significant experience working with substance abuse and other mental health disorders. Navigating decisions around how to fuel your body can be hard, confusing and scary. I'm here to help make that process a little easier. I work with each person to figure out their individual needs and what works best for them. I am an "all foods fit," and body acceptance based dietitian. My focus is on mindful and intuitive eating rather than restrictive dieting.

I am a registered dietitian from the Midwest with over 10 years of experience. Having held positions in a variety of settings within the industry, I've been lucky to work with people from all walks of life. I'm passionate about assisting others on their journey to improve their health. Whether you are looking to lose weight, manage symptoms, or battling a chronic disease, I can empower you to take control of your health using evidence-based information and personalized coaching. We will work together to develop new habits that become long-term changes.

Hello! My name is Golie Khayef and I am a non-diet intuitive eating dietitian who has successfully guided several individuals who struggled with disordered eating behaviors or eating disorders for over a decade. Why am I confident in my abilities to help YOU? I earned a doctorate degree in nutrition education, completed a very competitive internship program and have 10 years of experience in the field but more importantly, I have a healthy relationship with food and my body that I earned through my own journey!

Melanie Lewis is an experienced registered dietitian living in Chicago. Her curiosity for food and nutrition began at a young age harvesting and preparing the fresh fruits and vegetables grown right in her own backyard. She completed her bachelor’s degree in Nutrition and Dietetics at Penn State University. After graduation, she traveled to New Orleans, Louisiana to complete over 1000 hours of supervised practice at Tulane School of Public Health and Tropical Medicine. Her experience has allowed her to provide evidence-based nutrition education to diverse populations with a variety of nutritional needs.

I specialize in functional nutrition, with a strong focus on the intricate connection between the brain and body. My expertise extends to addressing issues such as adrenal dysfunction, Alzheimer's prevention, and related conditions. Ideal clients are motivated individuals seeking highly personalized 1-on-1 online consultations. For those who have felt overlooked by conventional medicine, I offer a dedicated partnership, delving deeply into root causes for enduring solutions. Your needs take precedence here, and my practice thrives on professionalism, empathy, and scientific rigor, ensuring a vibrant journey to optimal health.

Do you have a history of chronic dieting that has left you feeling drained physically and emotionally? Are you recovering from an eating disorder or disordered eating and looking to improve your relationship with food? Are you working on managing your diabetes or chronic health condition and need support from an expert? I can work along side you to help you achieve your health goals. I am a passionate and empathetic professional that cares deeply about my clients well being.

Felicity is a Board-Certified Registered Dietitian who is licensed in the state of Illinois. She completed multiple dietetic internships before graduating with her master’s in nutrition from University of Illinois at Chicago. As a former Division I athlete, she has valuable experience in sports nutrition. She is passionate about nutrition education and became an RD to help people create the best version of themselves.

Jessica specializes in working with PCOS, Disordered/Eating Disorders, Infertility Nutrition, Pre/Post Partum, Hormonal Imbalances, and other areas. She believes that a diet should not only support someone’s physical health, but their social, emotional, and mental health as well. She works with her clients to identify their goals, understand their lifestyle and preferences, and create a plan that fits their unique needs. Jessica also recognizes that food is more than just fuel for the body – it is often tied to emotions, memories, and cultural traditions. As such, she helps her clients to build a positive relationship with food.

Hi! I'm Jenna! Your food-loving, diet hating, Registered Dietitian and online nutrition coach. I am the CEO of Happy Strong Healthy, a virtual weight neutral, behavior focused, health first nutrition coaching practice built on the foundation that food, nutrition and wellness should not be a cause of stress in your life. I believe that food should make you feel good, eating should be fun and learning how to nourish your body forever, should be on your to-do list. With our team of registered dietitians our main goal for every person we speak with is to help them quit dieting forever and fall in love with the way food makes them feel.

Agnes is a Board-Certified Registered Dietitian Nutritionist with 10 years of experience. She received dual bachelor’s degrees in nutrition and psychology at University of Illinois at Chicago and received master’s degree in nutrition at University of Wisconsin. She is a certified specialist in pediatric critical care nutrition and currently working towards certified practitioner in integrative and functional nutrition. Agnes became a dietitian to help people improve their health and relationship with food. She will meet you wherever you are in your journey. She believes that all foods have a place in a well-balanced diet.

Hi! I am Rachael, a registered dietitian nutritionist with a focus on gastrointestinal health and sports nutrition as well as overall wellness. I have experience in a variety of healthcare settings including hospitals, long-term care, rehabilitation, outpatient counseling, and higher education. I have a BA in Dietetics from the University of Northern Colorado and an MS in Applied Nutrition from the University of New England. Living with GI disorders is difficult and I want to help my patients get out of pain and feel healthy again. I have a certificate from Monash University in low FODMAP-Diet instruction, which is used in IBS.