Nutritionists and Dietitians in New York, NY

Jennifer holds a Bachelor of Science Degree in Nutrition and Dietetics and a Master of Science Degree in Clinical Nutrition from New York University. Jennifer completed her Dietetics Internship at New York Presbyterian Hospital and went on to specialize in adult clinical nutrition at New York Presbyterian Columbia University Medical Center and NYU Langone Health.

I provide customized nutritional plans created around your individual medical needs. I have over 20 years of experience having worked at several NY Hospitals including Columbia Presbyterian Hospital, New York Presbyterian and have publications in major medical journals. I have seen significant weight loss results in my clients and improvement in cholesterol, triglycerides, blood pressure and diabetic control..I work intimately with each individual providing a high level of support and personal attention. I am a very goal oriented person, I don't want to prolong the process of reaching achievement.

Heather is passionate about working collaboratively with her clients to help them heal their relationship with their body and food. She works with clients to facilitate changes that will improve overall quality of life. She believes that food and nutrition should not only support someone’s physical health, but their social, emotional, and mental health as well. Her own experiences have fueled her particular interest in intuitive eating, disordered eating and HAES aligned care. She loves working alongside clients to find creative ways to make food both nourishing and enjoyable. Through evidence-based practice and individualized care,

Kelly Krikhely MS RD CDN is a registered dietitian nutritionist who works one on one with clients to create individualized and realistic eating plans that fit their needs and lifestyle. Background: After obtaining a Master of Science degree in Clinical Nutrition from New York University, Kelly worked for many years at Mount Sinai Hospital. She now works at New York Presbyterian Columbia Irving Medical Center, and teaches clinical nutrition as an adjunct professor at New York University. Kelly also has a private practice on the side and offers sessions in the evening hours on weekdays, and in the morning and afternoon on Sundays.

Megan Wolf is a New York City based Registered Dietitian. She holds a Masters degree in Clinical Nutrition from New York University and a Bachelors degree in Anthropology from Bates College. She believes no food is off limits, but rather there is room in your diet for all of your favorites. Simply put: eat better, feel better, live better. Megan is an avid cook, public speaker, and cookbook author. She is the author of the plant based cookbook, Great Meals with Greens and Grains.

We're Julia and Mimi, your dynamic wellness duo! At JAM Nutrition, we're committed to empowering you with the knowledge and confidence to make nutritious, delicious, and sustainable food choices. No more subscribing to endless diets or programs-let's get back to the B.A.S.I.C.S and discover a way of eating that aligns with your unique lifestyle for the long run. We understand that each person's health journey is personal.You won't find any 'quick fix' diets here. What you will find is a journey towards a sustainable, fulfilling relationship with food.

Elyse Metelka Nutrition is a nutrition private practice located near Columbus Circle in New York City providing nutrition counseling and education. Services include one-on-one nutrition counseling, nutrition presentations to groups, and media writing or appearances. Elyse Metelka, MS, RD, CDN is the owner and founder of Elyse Metelka Nutrition. She is a Registered Dietitian (RD) and Certified Dietitian Nutritionist (CDN). Her specialties include eating disorders and disordered eating, intuitive eating, weight and body image issues, health at every size (HAES), sports nutrition, nutrition for figure skaters, and vegetarian nutrition.

Tanisha Bandoo is a registered dietitian nutritionist licensed in New York, Connecticut, and Florida. She has worked with a diverse patient population, including adolescents and adults in residential, IOP/PHP, and outpatient levels. At these facilities, she led cooking and nutrition education groups, provided meal support, and developed comprehensive nutritional meal plans. She has experience with ARFID, bulimia nervosa, anorexia nervosa, BED, and other nutritional medical conditions.

It is our goal to help fine tune your personal nutrition. Whether you want to lose or gain weight, help prevent or treat a disease, tackle a food allergy or just want to learn how to eat healthy, NutriGreene will create an individualized meal plan to help you reach your goals. We now accept a wide variety of insurance plans, with over 20 dietitians in our practice. NutriGreene has been serving the community for over 12 years.

Do you want a fresh approach to eating without judgment, guilt or all or nothing rules? Our approach is simple: eat what you like, learn to moderate certain foods and make informed food decisions. Together individual, realistic, and measurable goals are set to track your progress and change towards a healthier lifestyle.

Do you feel misunderstood when it comes to traditional dietary advice? I’m Fernando, a dietitian who believes that your cultural background should be celebrated, not sidelined. I grew up appreciating how food is more than nutrition—it’s a language of love and heritage. In our sessions, you’ll find a safe space where I listen deeply and provide personalized advice that respects your experiences and enhances your health. Let's connect and make your nutrition journey as enriching as your meals!

I'm a NYC & Brooklyn Nutritionist and Health Coach here to help you achieve weight loss via a healthy diet, gain energy, clear up digestive issues, stop sugar addiction, manage depression, clear up skin conditions, eliminate cramps & PMS, manage PCOS and learn how to eat healthfully in an increasingly unhealthy world. Click get started or the free consultation link from my website for a free consult. I take this time hear all about your goals and concerns and explain the details of how my program works. I look forward to meeting you!

Do you feel overwhelmed trying to balance your health needs with your cultural dietary preferences? You're not alone! Many individuals with diabetes & prediabetes struggle to maintain their cultural identity while managing their condition effectively. If you desire a nutrition plan that is not only health-focused but also deeply respectful and reflective of their cultural traditions, I want to work with you! As a culturally humble Registered Dietitian, I understand the challenges you face in managing diabetes within the context of your cultural values & dietary preferences.

I love helping my patients develop a more positive relationship with food and body image. If you're fed up with diets and ready to break free from the diet-binge-guilt cycle, I want to help. Together we can figure out a way of eating and taking care of your body, without restriction and deprivation. To facilitate this, I provide a compassionate and non-judgmental space to explore any beliefs you hold about food and body, helping you to replace them with compassionate thoughts and effective tools to help you feel your best from the inside, out.

I am an experienced Registered Dietitian, specializing in the treatment of eating disorders, medical nutrition therapy, and general nutrition counseling. I am currently the director of the nutrition department at the NYS Psychiatric Institute, an in-patient treatment unit at Columbia University Medical Center. My philosophy is founded on the principle that being healthy does not require dieting or deprivation. We will work towards creating a healthy relationship with food by normalizing eating behaviors and developing the skills to make mindful decisions about food and your body.

Eat well, feel well. As a Registered Dietitian Nutritionist, I help people with digestive issues figure out what foods make them feel their healthiest, strongest, and most energized so they can live life to its fullest. I work closely with my patients to identify and overcome barriers to healthy eating, and I personalize each visit to meet the individual needs and preferences of my clients. I love food and so I focus a lot on what to eat and how to make foods taste good.

PCOS / Endometriosis / Fertility / Pregnancy / Prenatal / Postpartum / Women's Health / Chef. Are you curious about your hormone or fertility health? Does it seem to not be flourishing? Wherever you are on your health journey, whether you are just about to balance your hormones, or starting to try to get pregnant — naturally or you have been through cycles of IVF, whether you are addressing your PCOS diagnosis or managing other fertility-related conditions, gut health, or you simply just want to improve your general well-being.

Anna Petersen is a Registered and Licensed Dietitian Nutritionist, certified by the Commission on Dietetic Registration and licensed in the state of Illinois. She graduated with a Master of Science degree in Food, Nutrition and Dietetics and has 10+ years of clinical experience, providing Medical Nutrition Therapy to complex patients in a fast paced acute care setting. Anna’s experience as an inpatient dietitian has provided her with a strong foundation, working with various disease states as well as diverse populations throughout the lifespan.

As a Clinical Hypnotist and Nutritionist with over 20 years experience successfully helping people lose weight, I will help you to achieve your weight loss goals more quickly and easily than you ever imagined. You will find yourself having new and more valuable attitudes and beliefs about food and exercise. You are going to feel so much better about yourself as you automatically stop eating for emotional reasons, and no longer crave unhealthy processed foods. You will find yourself feeling fuller and completely satisfied with smaller portions, and you will be motivated to eat more healthfully and exercise more regularly.