Food Allergies Nutritionists and Dietitians in Florida

You are an unique individual. Your nutritional needs and lifestyle are unique. After a comprehensive evaluation, we will develop meal plans together that meet your lifestyle. We don't do diets. We show you how to eat. Our clients range in age from 8-80. Our successes include 60 pound weight losses, decreased or eliminated medications, decreased fear of eating. We won't leave you hanging. We are there to support and cheer you on. Services are provided in the office or online. We look forward to helping you be the best that you can be!

Yuchi Yang, MS, RD, is passionate about helping people address their nutritional questions and concerns. Many of her clients feel comfortable with her understanding etiquette and find her realistic approach motivating. Specialty areas include weight loss, food allergies, high cholesterol, high blood pressure, gastrointestinal problems, diabetes, eating disorders, vegan diet, pediatric nutrition, and healthy eating for healthy living.

Anna is a Registered Dietitian that practices out of Health Loft specializing in working with adults and pediatrics with a history of GI disorders (Celiac, IBS, Low-FODMAP, IBD, Constipation, GERD, lactase and sucrase deficiency), Healthy Eating, Weight Management, Food Allergies, and Pediatric Nutrition. She works collaboratively with clients to set realistic and practical goals reflective of individualized nutrition plans. She believes that balanced nutrition looks differently for everyone, and client’s medical history needs to be considered along with their resources, schedules, and circumstances.

I specialize in sports nutrition, gastrointestinal disorders, and food allergies. I can help you manage digestive and inflammatory conditions, including IBS and migraines, or properly fuel and improve athletic performance. Additional areas of expertise include the female athlete triad and disordered eating. I offer individual nutrition counseling, MRT testing / LEAP diet therapy for food sensitivities, and personal training services.

Anna is a Registered Dietitian that practices out of Health Loft specializing in working with adults and pediatrics with a history of GI disorders (Celiac, IBS, Low-FODMAP, IBD, Constipation, GERD, lactase and sucrase deficiency), Healthy Eating, Weight Management, Food Allergies, and Pediatric Nutrition. She works collaboratively with clients to set realistic and practical goals reflective of individualized nutrition plans. She believes that balanced nutrition looks differently for everyone, and client’s medical history needs to be considered along with their resources, schedules, and circumstances.

Diane Campbell has been a life changer as a Registered Dietitian for 20 years. Her areas of expertise include the treatment of patients with eating disorders, weight loss, gut health / IBS issues, & outpatient counseling for medical nutrition therapy and various nutritional needs. Diane has a magnetic personality that people naturally gravitate towards and open up to. Throughout her extensive experience in treating patients with eating disorders in private practice she has successfully helped hundreds of individuals overcome diseases. Diane is also a dynamic public speaker, available for speaking engagements and corporate wellness.

I specialize in functional nutrition, helping you to uncover the root causes of your unexplained symptoms, whether they stem from food allergies, DNA predispositions, or nutritional imbalances. It's about connecting the dots between what you eat and how you feel, aiming for lasting wellness, whether is difficulty with weight management, food allergies, or sensitivities.

At Nourish, we don’t lecture, body shame, or give clients generic nutrition plans. Our caring professionals help each individual achieve and maintain optimal health and a positive body image through collaborative goal setting, tailored, science-based nutrition plans, and other industry best practices. Tired of bouncing from diet to diet and Googling nutrition advice? Quick fixes aren’t long-term solutions. You’ll achieve and maintain your goals with our personalized, sustainable nutrition plans. One size doesn’t fit all when it comes to nutrition counseling.

Emily Stewart is a compassionate, Master's level Registered Dietitian and Nutrition Therapist with over 9 years of experience specializing in the treatment of Eating and Feeding Disorders such as anorexia, bulimia, binge eating disorder, ARFID, orthorexia, and more. In addition to addressing these disorders, Emily is well-versed in managing commonly co-occurring gastrointestinal issues like IBS, IBD, GERD, food allergies/sensitivities, and hormonal dysfunctions such as PCOS, Hashimoto's, and Diabetes.

I am a pediatric registered dietitian and lactation counselor specializing in GI nutrition and gut health. I help little ones with reflux, food allergies, FPIES, SIBO, constipation, eczema, and more by supporting healthy digestion. This also includes food allergy prevention and management. My mission is to help parents and families by providing personalized strategies, tools, and guidance with a more holistic approach, and without unnecessary medications. I also offer functional lab testing to get to the underlying cause of your family's symptoms. My services are currently offered via telehealth.

I love supporting families with nutrition & feeding challenges. When working together, we will set realistic & achievable goals. I don't give out standard meal plans or diets but instead focus on meeting nutrient needs - adding instead of taking away and helping you feel confident nourishing yourself and your family. I know you are doing the best you can & together we will come up with strategies to help you reach your nutrition goals.

I am a registered dietitian, Board Certified Specialist in Pediatric Nutrition, and Certified Lactation Counselor with close to 20 years of practice in pediatrics and gastrointestinal health. I specialize in food allergy and intolerance, including eosinophilic esophagitis (EoE), celiac disease, food protein-induced enterocolitis syndrome (FPIES) and maternal diet elimination for breastfeeding babies with food protein-induced allergy. I am passionate about helping others to navigate their food allergies or intolerances and nourish the body despite food eliminations.

Meet with our dietitian in-office or via Tele-health( online). We’re in-network with all major health insurances. Most health insurance plans cover nutrition visits with us, usually at NO COST to you! In-network with insurance: Aetna, Anthem BCBS, UnitedHealthCare, Humana, Medicare, OPTUM, Cigna, and more. Our dietitians serve diverse communities with the highest level of care. We take great pride in spending time with our clients, learning about their health journey and completing a comprehensive process to tailor treatment directly to each individual’s needs. Send fax referral to:470-239-1564 / www.YourFide.com.

Are you ready to change your relationship with food? We provide compassionate nutrition counseling with tools tailored to the individual needs of each client. We strive to empower others to reconnect with themselves, free themselves from dieting, and achieve optimal health and well-being. Our philosophy is to provide supportive and nonjudgmental treatment, which is flexible and guides you slowly but surely toward better health. Our nutritionists are Certified Eating Disorder Dietitians, Certified Intuitive Eating Counselors and Certified Yoga teachers embracing nutrition and mindfulness which promotes balance, variety, and choice.

My goal is to work with my patients from an integrative approach. I have 22 + years experience as a Clinical Dietitian. I have also completed a Master's level licensure in 2021 (Licensed Mental Health Counselor), allowing me to address concerns from a clinical/ medical perspective while also including mental health concerns and behavior modification techniques. I firmly believe that each individual has specific needs and treatment options should include psychological, physical, and environmental/ social aspects to truly be effective.

Personalized nutrition tailored to each clients' unique circumstances with a focus on individual preferences, health history, and goals. You will develop a deeper understanding of the food and lifestyle choices that work best for you and make lasting changes that will improve your energy, balance, and health.

Do your clients have chronic inflammatory health problems such as heartburn, irritable bowel syndrome (IBS), headaches, migraines, arthritis, Crohn's, colitis, Eosinophilic Esophagitis, sinusitis, fibromyalgia, chronic pain or eczema? Get them well quickly by becoming a Certified LEAP Therapist! I've used the Evidence-Based LEAP Protocol based on MRT Testing since 2002 and I still think it's the best protocol for well-selected clients! My Mentoring comes to you at no additional cost!

Coral's personal history with food sensitivities inspired her to become an RDN to help others struggling with adverse reactions to food, as well as other conditions which can be improved with the right nutritional support.

Collaborative Kidney Care was launched to offer a patient-focused practice with individualized treatment plans to meet you where you are and help achieve optimized health outcomes through innovative approaches.