Nutritionists and Dietitians near Plantation, FL

As a dietitian who practices with a non-diet and individualized approach, I recognize there are physiological, psychological and behavioral components to the relationship with food. I utilize principles of mindfulness, Intuitive Eating and Health at Every Size (HAES) for individualized nutrition therapy. Reaching out can evoke many emotions and my job is to collaboratively help you heal your relationship with food in a space that is free of judgment. I believe that by working together, you can become empowered to find sustainability to nourish your mind, body and soul.

Hi there! I'm Rachel, and I'm a registered dietitian who is passionate about helping my clients improve their health through a holistic approach to nutrition and wellness. I focus primarily on relationship to food and body with an all-foods-can-fit mindset. I specialize in disordered eating and women's health, and have experience in many other conditions including hormone health, digestive health, diabetes, cholesterol, osteoporosis, autoimmune conditions, and general weight management.

Are you frustrated with fad diets? Are you struggling with PCOS and don’t know where to turn or what steps to take? Do you need to focus on healing your relationship with food and your body. Are you looking to learn to create balanced meals and snacks that will increase your energy levels, balance your hormones and meet your health goals? I help individuals that are frustrated with fad diets and want to enjoy food again. I take a non-diet approach with my clients and show them that all foods can fit into their healthy lifestyle-no need to keep depriving yourself.

Insurance accepted! In person or online sessions available. Luanna's areas of expertise include functional nutrition, mindful eating, plant-based nutrition, general wellness, weight management and meal planning, bariatric surgery, chronic disease management, digestive disorders, oncology, geriatrics, pediatric nutrition, child feeding dynamics, prenatal and postpartum nutrition, women’s health, athletic performance and sports nutrition. Luanna is here to help you achieve your nutrition goals; send her a message to learn more about insurance coverage and self-pay prices for her services!

Anna is a Registered Dietitian that practices out of Health Loft specializing in working with adults and pediatrics with a history of GI disorders (Celiac, IBS, Low-FODMAP, IBD, Constipation, GERD, lactase and sucrase deficiency), Healthy Eating, Weight Management, Food Allergies, and Pediatric Nutrition. She works collaboratively with clients to set realistic and practical goals reflective of individualized nutrition plans. She believes that balanced nutrition looks differently for everyone, and client’s medical history needs to be considered along with their resources, schedules, and circumstances.

I offer a three month wellness program called Deja La Dieta/Ditch the Diet that helps you do just that; ditch the yo-yo dieting and get in control of your health. I use mindfulness techniques and intuitive eating concepts to help you get in touch with what your body really needs and forget about the rules you've learned through diet culture. I also use functional approaches and focus on all aspects of health, like sleep, stress, and gut health. I practice from a weight-inclusive perspective, so weight is the last thing we'll discuss, if at all.

Would you like help creating a balanced diet? Are you looking to make lifestyle changes that can benefit your health? Are you looking to lose weight without feeling deprived and restricted? Are you interested in making small habit changes that can have a long-term effect on your weight loss and health?

Anna is a Registered Dietitian that practices out of Health Loft specializing in working with adults and pediatrics with a history of GI disorders (Celiac, IBS, Low-FODMAP, IBD, Constipation, GERD, lactase and sucrase deficiency), Healthy Eating, Weight Management, Food Allergies, and Pediatric Nutrition. She works collaboratively with clients to set realistic and practical goals reflective of individualized nutrition plans. She believes that balanced nutrition looks differently for everyone, and client’s medical history needs to be considered along with their resources, schedules, and circumstances.