Postpartum Nutrition Nutritionists and Dietitians in San Francisco, CA

When clients come to see me, many of them are struggling with mental health concerns, digestive issues, and a poor sense of health. Many have had a recent mental or digestive health diagnosis that feels challenging and like they have little guidance on how to move forward. My goal is to provide you with the latest evidence-based tools so you can tune back into your body and start making decisions that meet your actual needs, while providing a clear path towards improved health. My anti-diet, "all-foods-fit" approach allows flexibility versus rigidity, leading to long lasting behavior change & better relationship to food.

When I first entered the workforce as a dietitian my life looked picture perfect on the outside, but on the inside my work was so unfulfilling and I couldn’t quite put my finger on it; then intuitive eating and reiki entered my life. What many people don’t realize is that a major component of nutrition is behavior change. Behavior change has nothing to do with the foods you eat, rather it’s all about habits and mindset. Here’s where it gets interesting. Energetic imbalances are at the root of your habits and mindset, and this is why I incorporate intuitive eating and reiki into my work with clients.

I was born and raised in Chicago, attended the University of Dayton for undergrad (Go Flyers!) and received my master's degree at Central Michigan University. I currently work at the University of Chicago as the liver transplant dietitian, specializing in all types of liver disease. I also own my own consulting business which has allowed me to broaden my expertise to serve an even wider variety of patient populations. When I am not working, I am spending time with my family- my husband, Kevin, and my two young (crazy) boys, Marty and Charlie, and have one more on the way!

I help women who are planning a pregnancy, currently pregnant, or recently postpartum reach optimum health during these extremely important and emotional periods of life. Pregnancy is a time when everyone seems to have a bit of advice for you and when Google may just scare you from becoming pregnant in the first place. I'm here to help you prepare for your pregnancy and navigate you through each stage of growing a tiny human. Through 1-on-1 consulting, we will work together to build confidence in your ability to properly nourish your baby.

Anjuman holds a M.S. in Nutrition Education from Columbia University and a B.S. in Psychology from UCLA. She completed her dietetic internship through Columbia University, where she discovered her passion for digestive health, disordered eating, and chronic disease management.

Have you been suffering with digestive issues for years? Or are you experiencing hormone imbalances such as endometriosis, PCOS, or fibroids? I am here to listen and help! I am a Clinical Nutritionist, Board Certified in Holistic Nutrition®, and Women's Health Educator. My practice offers a holistic approach to wellness which acknowledges our bio-individuality and the different relationships we all have with food. As a nutritionist, I work with clients around the world to improve their daily well-being, health, and happiness.

Nutrition Counseling & Corporate Wellness Solutions, MRT LEAP food sensitivity testing/treatment. I always coordinate with your doctor when it is needed for your care. Conditions/diet therapies I work with often are: Food Allergy/Sensitivity IBS/IBD, Migraines, Fybromyalgia, Weight Management, Metabolic Syndrome, Pre Diabetes and Diabetes, High Cholesterol or High Blood Pressure, low FODMAP, pre-dialysis Kidney Disease, Pregnancy and Breastfeeding, Elite Sports Performance, and Eating Disorders. Email me with questions about therapy and to schedule a virtual visit at this time. I look forward to working with you!

Hi, I'm Kelly. I specialize in the Mediterranean diet, recipe and meal plan development, intuitive eating, and sustainable behavior change. I practice a holistic approach to nutrition and health, helping my clients implement sustainable behavior change to improve their lives and relationship with food. Whether you want to build better eating patterns and habits, optimize nutrition and health, eat more intuitively, or stop dieting for good – I can help. I work with adults to create practical and enjoyable lifelong nutrition and wellness plans. I also provide personalized meal plans and kitchen management services to families.

As a nutrition scientist and registered dietitian, my goal is to help you pin-point the current challenges you are facing with your health and nutrition. Through remote Telehealth services, we will work together to create actionable steps towards long-term healthy habits. Whether that means understanding how to improve your relationships with food, weight management, fuel exercise performance, finding a meal pattern that improves digestive symptoms, managing chronic disease and more.

90% of health conditions and diseases can be prevented by proper nutrition and lifestyle modifications. Not only does management and prevention of chronic health conditions improve the quality and satisfaction of living, it also adds years and saves money later in life. The sooner you take the steps to a healthier life, the sooner you’ll feel better, happier, more energized, and more confident about your appearance. I’m here to help you set the foundation of a more fulfilling life you can enjoy with family and friends in years to come!

I use a functional and integrative model to get to create evidence based and completely personalized nutrition programs. The functional approach allows us to get to the root cause of disease and address the source(s), not just put a bandaid over the symptoms. If you need help with fertility, balancing hormones, blood sugar, fighting fatigue or brain fog, or healing your gut, I can help get you there. Together we will work to make realistic and sustainable changes that optimize your health and cater to your unique biology.

Kristin is a Registered Dietitian Nutritionist who practices out of Health Loft, specializing in working with adults and adolescents with Eating Disorders, Disordered Eating, Digestive issues, Crohn's, Celiac, PCOS, and interested in Weight Management. Kristin enjoys collaborating with her clients and supporting them on their journey towards making sustainable lifestyle changes and believes health relies on the balance of nutritional, mental, social, emotional, physical and spiritual wellness. She whole heartedly believes that food is information for our cells and what we eat is critical to how we reveal ourselves to the world.

My name is Aliya Sisti. I got my Bachelors in Food and Nutrition from SDSU and went on to get credentialed as a Registered Dietitian in 2018. I continued my education and received my Masters in Professional Practice in Dietetics from Iowa State University in 2021. I started my education in nutrition after finding frustration, as many do, with the contradicting information that was provided on the internet.

90% of health conditions and diseases can be prevented by proper nutrition and lifestyle modifications. Not only does management and prevention of chronic health conditions improve the quality and satisfaction of living, but it also adds years and saves money later in life. The sooner you take the steps to a healthier life, the sooner you’ll feel better, happier, more energized, and more confident about your appearance. I’m here to help you set the foundation for a more fulfilling life you can enjoy with family and friends in years to come!

Hi there! I'm Aditi, Registered Dietitian Nutritionist and founder of Nourish By Aditi. I received my Master’s in Public Health from Loma Linda University, California. My experience encompasses a thriving private practice and serve as an industry consultant for local nursing facilities, various clinical hospitals, and dialysis centers as a senior dietitian. This experience has generated a fortitude and compassion to support my clients' end-to-end health goals. I believe in focusing on the whole person and empowering my clients to be their own health advocates; there is no one-size-fits-all approach.

Are you in search of holistic guidance, clarity, and support, ready to make a change, but feeling overwhelmed and discouraged from basic wellness dogma? I hear you. I am Holistic Nutritionist, Food Behavior Counselor, and Health Coach. As your personal health advocate, we will prioritize healing the root cause of any stress, depletion, and imbalance to formulate a sustainable plan of care. My clients seek support to heal their relationship with food and body image, reconnect with their body's natural cues, gain energy, tend to a chronic autoimmune or digestive condition, support mental health, and balance hormones.

You're ready to make a baby. Maybe you're a pretty healthy eater, but haven't narrowed in on the nutrients specific for fertility. Maybe you're getting some help with IUI or IVF and assumed what you eat doesn't make much difference at this stage of the game. Maybe you've got PCOS or endometriosis and didn't know that you can heal your hormones and get pregnant more easily with the right nutrition plan. Reality check! If you don't have your nutrition honed in, you'll waste precious time and spend more agonizing months without your baby. I provide personalized nutrition plans to get you pregnant more quickly & easily - at any age!

Hey there! I'm a plant-based dietitian and I've been living the plant-based life for over a decade now. I'm part of Plant-Based Dietitians Ltd (www.plantbasedrds.com), where we offer online consultations for anyone interested in going plant-based, vegetarian, or vegan. With more than 6 years in the nutrition field, I've been helping people improve their health and hit their goals. I offer a free 20-minute discovery call, either over the phone or through Zoom. Just shoot us an email, and my awesome customer service team will hook you up with the booking link.

Clients who seek to work with Amy have often pursued other avenues of nutrition management, including diets, traditional meal plans, and other healthcare professionals as a means to meet their goals. Frequently, Amy provides a more in-depth examination of external tools, and encourages clients to inquire within and challenge themselves to view their food and their relationship with the body and self differently. In our current health climate, Amy also sees a number of clients who seek to address gastrointestinal conditions and autoimmune issues that interfere with feeding themselves and promote or encourage disordered eating.