Nutritionists and Dietitians in New York

Elizabeth has extensive experience in academia, clinical nutrition, and one-on-one care. She strives to foster an environment where patients of all ages can explore their relationship with food in a supportive, individualized, and evidence-based manner. She has specific expertise at the intersection of mental health and chronic conditions, and she focuses on bringing the latest clinical research to her patients in a safe, thoughtful, and emotionally secure way.

Can you relate to the following? You’re preoccupied with thinking about what you’ve eaten and what you’ll eat later. You obsess over what you can and can’t let yourself have. You don’t keep sweets or chips at home because you fear you’ll eat them all. You’re frustrated with feeling uncomfortable in your body and always feel that you are fighting against it. You’re tired of dieting, but don’t know how else to eat... I know what you’re going through. I’ve been there myself and I have worked with hundreds of people to help them develop healthy relationships with food and their bodies.

I have been in private practice for over 25 years, treating children and adults. I take a personal interest in my patients and strive to help them achieve optimal health. Teaching with realistic goals in mind, I customize dietary approaches to each patient. I treat patients with food allergies, diabetes, heart disease, high blood pressure, elevated cholesterol, high triglycerides, obesity, gastrointestinal conditions (acid reflux, gerd, constipation, colitis, Crohn's disease, irritable bowel syndrome), Celiac disease, gluten sensitivities, inflammation, mood disorders, polycystic ovarian disease, hypoglycemia, insulin-resistance, vegetarian diets and weight management. I even provide recipes and cooking tips.

Alex focuses on the central core and most important aspects of nutrition and health. She creates an individualized plan based on your specific nutritional needs, medical and family history, weight history, preferences and lifestyle. Alex specializes in weight management and medical nutrition therapy and holds a specialty in diabetes. Through her extensive experience with the pediatric and adult population, Alex has developed her own specialized style of counseling to help each patient achieve his or her goals. She implements evidence-based research and cutting edge science, and uses techniques that help you make realistic and permanent changes and provides constant support and motivation.

I believe that nourishing a woman’s body with foods that she not only enjoys but helps to support the stage of life she is in, can be a powerful way to optimize her health and wellbeing. I like to meet my clients where they are in their health journey, help them prioritize themselves and illustrate that all foods have a place in a well balanced diet. I practice nutrition by collaborating with my clients on small, realistic and sustainable changes that help them achieve their long term goals. It is remarkable how small but consistent changes can make a huge difference in a woman’s wellbeing!

As a Certified Eating Disorders Registered Dietitian utilizing a Health at Every Size (R) approach, I believe that you deserve to experience peace with food and rediscover trust in your body. I know that your story with food is unique to you. If your story includes feelings of stress or guilt around food, striving for the “perfect” way to eat, or simply feeling stuck and defeated, I am here to tell you that there is a better way. Together, we explore your unique history with food, discuss your current struggles, and envision a new path forward.

Hey there, I am Alexa Pizzarello, RD, CDN (she/her) a clinical dietitian and the owner of Veg RD Nutrition, LLC. I thrive on helping adults get a grip on their health by enhancing their nutrition, embrace intuitive eating principles and learn to trust themselves around food.

Are you struggling with irregular cycles, GI disturbances, weight fluctuations, or conditions like PCOS? Feeling constantly fatigued? You’re not alone. I'm passionate about empowering and educating my clients to support their hormones and overall health. With so much nutrition information available, it's easy to feel lost. That's why my goal is to help you navigate the landscape and create sustainable changes. I offer evidence-based guidance and understand that there's no one-size-fits-all solution when it comes to nutrition therapy. I use an integrative approach combining diet and lifestyle to help you tap into your power.

Melainie Rogers, MS, RDN, CDN, CEDRD-S is a Certified Eating Disorder Registered Dietitian and clinical supervisor. She is the Founder/Executive Director of BALANCE eating disorder treatment center and melainie rogers nutrition, LLC. Her nutritional philosophy is based on the principles of Intuitive Eating & Health At Every Size. She is an adjunct professor in the Department of Nutrition and Food Studies at New York University. Melainie is the author of an online eBook, now in print, entitled Redefining Wellness: The Ultimate Diet-Free Guide. Melainie offers a clinical supervision group to dietitians & healthcare professionals.

At Maya Feller Nutrition, we are Registered Dietitians who offer nutrition services and health coaching for a wide range of conditions including nutrition for chronic disease management and prevention. Our Founder Maya Feller is a nationally recognized nutrition expert who appears on Good Morning America, is a Healthline Medical Advisor, and on the advisory board for SHAPE and Parents, as well as appearing on TODAY Show, and in The New York Times, mindbodygreen, Well+Good, Food Network, Martha Stewart, Real Simple, Good Housekeeping and more. You can learn more about Maya Feller Nutrition at www.mayafellernutrition.com.

If you are struggling with your relationship with food, movement or your body, we might be a good fit to work together! I am a registered dietitian based in New York City who specializes in disordered eating and eating disorder treatment as well as other nutrition-related issues, like diabetes and GI nutrition. If you often feel pre-occupied with food or your body, struggle with feeling chaotic or in control around food, or if it feels hard to feel confident in your food choices, we can do this work together! I am here to support you in finding peace with food and your body. My goal is to help you do sustainable work with support!

Chelsea is a self-identified fat health care provider committed to utilizing a weight inclusive medical model for the treatment of eating disorders and chronic illness. Are you in search of support to heal your relationship to food and body? I am a registered dietitian, Intuitive Eating Counselor, and diabetes educator. Do you struggle with eating consistently and adequately? Are you navigating medical weight stigma? I would be honored to support you in nutrition counseling to make peace with food and body.

Anna Petersen is a Registered and Licensed Dietitian Nutritionist, certified by the Commission on Dietetic Registration and licensed in the state of Illinois. She graduated with a Master of Science degree in Food, Nutrition and Dietetics and has 10+ years of clinical experience, providing Medical Nutrition Therapy to complex patients in a fast paced acute care setting. Anna’s experience as an inpatient dietitian has provided her with a strong foundation, working with various disease states as well as diverse populations throughout the lifespan.

I believe in a person-centered approach to nutrition and health considering the client’s physical, emotional, psychological, and spiritual needs. I hope to inspire clients, and I am committed to improving the health and wellness of clients by treating them with respect. I truly believe that they are capable of changing, and trust that they can make the best decisions for their own lives. I will collaborate with clients to empower them to make lifestyle changes that focus on developing healthy habits with nutrition, physical activity, sleep, and stress management.

I do believe that, a healthy body begins with a healthy mind. At MTS Nutrition Services, the goal is to motivate my clients to change their mindset, about, their relationship with food and overall wellness. Transform the mind, and eating habits. After motivation and transformation, the next step is to sustain lifestyle changes for a positive health outcome.

I'm a holistic nutrition expert dedicated to finding the root causes of your weight gain, and chronic health problems. My unique, Eat For Your Genes program, combines cutting-edge DNA science, with ancient wisdom to help you get to custom solutions. I am the author of "Love Food that Loves You Back." If you are an open-minded person ready to get the help and knowledge you need to enjoy your life again, I am ready to help you. Join my many clients who have succeeded to permanently heal obesity, disease, and feel and look better than they have in years. I help women heal using food, herbs, and holistic remedies. Call or email me.

Do you want to focus on personal goals to achieve a healthy lifestyle for you and your family? We all know that it's not just BLACK OR WHITE! It takes time. I can help you, Age-appropriate Medical Nutrition Therapy counseling for health issues as diabetes, weight management,, mindful eating, hypertension, digestive disorders, eating disorders, food allergies, MTHFR Gene Mutation Diet, FODMAP diet and food sensitivity issues. I have a certificate of training in Childhood and Adolescent Weight Management by the Academy of Nutrition and Dietetics.

Dr. Lana Zinger is a Professor of Nutrition, Public Health and Health Coaching. She is a well known author of many textbooks and peer reviewed research articles as well as a national speaker on health and nutrition. She holds a B.S. in Nutrition from NYU, a M.S in Nutrition and Physiology from Columbia University and a Doctorate in Health and Behavior Studies from Columbia University. She is a Registered Dietitian with many years of clinical experience including obesity, diabetes, cancer, heart disease, eating disorders. She is a Certified LEAP therapist to TEST and treat food intolerances.

Food issues and eating disorders are rarely resolved through diet support alone. Using techniques developed over 30+ years of practice, I help clients uncover the underlying triggers that lead to problematic relationships with eating. Understanding the reasons my clients use food to comfort and self-soothe is an important part of developing balanced, intuitive eating strategies that can guide them toward making the sort of choices that help them nourish themselves on all levels. My goal, then, is to help patients establish healthy ways of relating to food while improving their relationships with their own bodies.