Crohn's Nutritionists and Dietitians in 10012

Another quick fix is not the answer. Have you tried every tip and trick to heal your gut? Are you tired of struggling with your weight and want to find balance? Are you suffering from Digestive Issues, Migraines, Eczema/Psoriasis and/or Urticaria (hives) and want to find relief?

Her approach combines integrative nutrition and intuitive eating to help her patients resolve symptoms and feel their best without restriction or obsession. She is always learning and loves getting nerdy about gut health and hormones!

Kara practices through Health At Every Size principles: weight inclusivity, health enhancement, eating for well-being, respectful care, and life-enhancing movement. She strives to meet clients where they're at in a welcoming, safe, and inclusive environment. Kara encourages clients to focus on progress rather than perfection. Through a holistic approach and evidence-based practice, Kara will work with clients to create realistic and personalized goals that are unique to them and their lifestyles.

Elise uses a functional and integrative approach with a focus on implementing sustainable and realistic nutrition changes to improve both mental and physical health. Her nutrition philosophy is rooted in a holistic and individualized approach with an emphasis on assuring that food remains enjoyable.

Carla believes that a personalized approach to counseling helps to create a partnership in helping clients work towards their goals. She encourages clients to focus on foods that can be added to their diet rather than foods to restrict. Carla believes in flexibility in the path to change since everyone has a different journey to travel to work towards their goals.

Danielle takes an integrative approach with her patients and believes that nutrition is a key component in promoting optimal health. She recognizes every person is unique, therefore there is no one size fits all approach. She supports and guides her patients by providing them the necessary tools needed to heal and thrive.

The old saying goes, "If you give a man a fish you feed him for a day. If you teach a man to fish, you feed him for a lifetime." I'm a firm believer in learning how to eat for individual health. This why I don't provide meal plans, but instead approach each client with one goal - to eat as liberal a diet as possible. I don't believe that dietary restrictions should be routine, but instead ONLY utilized when a person shows a clear intolerance or allergy to a food. Nutrition research has consistently shown that those who eat a wide variety of foods, experience the best health. Eating is a good and necessary part of life, and if it is

Tricia uses a positive and engaging method to health and wellness that allows her to connect with patients of all ages. As a dietitian, her mission is to encourage and guide patients to take control of their health through education, creativity, and a growth mindset in order to build foundational habits that create sustainable change. Whether she is inspiring your picky eater, relieving your GI symptoms, or fueling your workouts, Tricia’s approach incorporates practical, evidence-based, and easy to follow recommendations that prioritize your lifestyle and personalized goals.

Mattie combines evidence-based nutrition science with a compassionate, whole health approach to counseling patients to deliver health outcomes and improve patients’ day-to-day lives.

Olivera Schmeelk is a Registered Dietitian who leverages her expert knowledge and compassionate, encouraging approach to empower you to develop health-promoting habits by integrating personalized strategies that center around behavioral change while building healthy relationships with food and body. Olivera is passionate about presenting nutrition solutions tailored to your medical needs which includes developing a simple plan for a flexible, balanced eating pattern that includes great tasting food and dining experiences that enrich your life.

Kristine is passionate about helping her patients to become more mindful and intuitive with food with taking any health issues into consideration. Everyone is unique and different, so no one diet will work for everyone. She will support her patients to find what works for them to improve their eating habits and is very passionate about what she does.

Lindsay approaches each session in a warm, supportive and open-minded way. She strives to help patients with their nutrition while also working to foster a healthy relationship with food. She uses a Health-at-Every-Size, weight neutral, non-diet approach with her patients.

Kinsley is very passionate about people & food. She believes food is meant to provide both nourishment and pleasure. Kinsley practices a flexible, non-diet approach, weight-inclusive, utilizing the intuitive eating principles to achieve an individualized, sustainable healthy lifestyle. Kinsley provides a non-judgmental approach with warmth, compassion, energy and support to all of her clients while helping them gain insight, develop self-compassion and repair the relationship with food while also healing the mind, body & soul.

Julie provides nutrition counseling with an intuitive eating approach that nurtures the body, mind and spirit while also addressing specific health care needs. Dieting has led many people to be frustrated and feel shame about eating and their bodies. Julie is dedicated to empowering people to ditch dieting and develop a positive relationship to food, their body, and authentic health. She has counseled hundreds of clients and is a professional speaker presenting nutrition topics to all audiences — from local forums to state and national conferences.

My approach to care is to meet patients where they are and provide guidance and support to making long-term and sustainable lifestyle changes to meet their nutrition goals.

Employing a non-diet approach infused with gentle nutrition principles, Jenna delivers evidence-based nutrition and lifestyle interventions. Throughout her sessions, she places high importance on nutrition education and the establishment of realistic goals. Recognizing the individuality of each patient, Jenna tailors her approach to meet them at their current stage, allowing the patient to steer the conversations and determine the focal points for each session.

Elizabeth uses and open-minded approach to health and wellness. She incorporates a holistic approach addressing more than just diet. Elizabeth helps create long-term, sustainable health goals that meet you where you are at.

Ava strongly believes in a personalized approach to counseling in which she partners with her clients to discover the nutrition and lifestyle approaches that work best for them. She also rejects diet culture and believes the risk of medical conditions can be reduced while also enjoying food. Ava enjoys working with adolescents and adults on a range of issues, with special focus on gastrointestinal disorders, diabetes, heart disease, anti-inflammatory protocols, weight gain/loss, and intuitive eating.

Stephanie takes an evidence-based approach while also recognizing the limitations of the evidence available. She works to build a collaborative partnership with clients to support making changes that improve quality of life. She seeks to provide gender-affirming and neurodivergent-affirming care. Stephanie has particular interests in celiac disease, congenital sucrase-isomaltase deficiency, and GI symptoms related to Ehlers-Danlos Syndrome. She sees pediatric patients with eating disorders ages 14+. She accepts pediatric patients with gastrointestinal concerns ages 10+.